- Coconut & mango brulee
- Espresso brulee in mini coffee cups
- Lemongrass and lime leaf brulee
- Orange and cardamon creme brulee
- Exotic fresh fruit cup OR Mixed berry cup with lime syrup
- White and dark chocolate mousse in a shot glass
- Cappuccino mousse with biscotti in a mini cup and saucer
- Strawberries dipped in white and dark chocolate
- Crunchy praline trifle in a mini martini glass
- Coconut rice pudding with raspberry compote
- Eton mess in a mini martini glass
- Tropical mess (mango, pineapple & passion fruit)
- White chocolate pots with blueberries and cassis
- Cassis cheesecake in mini martini glass
- Lemon posset with lime curd
- Apple, vanilla custard & oat crumble
- Banana and toffee crumble
- Sticky toffee pudding with a fudge sauce
- Deconstructed tiramisu with a chocolate curl
- Walnut tart with salted caramel
- Chocolate tart with salted caramel
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